Acelora puree

Description

Shelf life & Storage

Imformation

Acelora fruit is similar to a cherry and is a red color when ripe. It is a rich source of vitamin C. Acerola also contains many minerals and other vitamins, including beta-carotene, lutein, thiamine, riboflavin, niacin, pyridoxine, folic acid, and pantothenic acid. For more imformation about our soursop products, please click the botton below.